Hafez Restaurant

Very well decorated. Ordered their traditional persian herb soup ash-e-mash, kashk-e bademjan aubergine dip, bread, vegetarian ghorme sabzi, grilled chicken with lamb tenderloin kebab. Most of the dishes were very yummy. My kebab was a bit dry but very good flavour. Dessert was the best we had saffron ice cream, delicious.

Extremely positive experience, atmosphere is incredible, probably the most interesting restaurant environment one could ask for. Price for the amount and quality of food was perfect, especially for London, highly recommend.

Excellent food, amazing service. I come here every time I’m in London and am never disappointed. The house special chicken is amazing and the homemade saffron ice cream is next level. One of my faves.

The beef koobideh kebab with rice was absolutely amazing—perfectly cooked, flavorful, and so tender that it melted in my mouth. The rice was fluffy and aromatic, complementing the kebab beautifully.

The restaurant has a warm and inviting atmosphere with great vibes, making it the perfect spot for a relaxed meal. Knowing it’s a family-owned place adds a special charm—you can feel the love and authenticity in the food and service.

Very friendly and warm, the food was tasty and the presentation was great. The bread was lovely! Very beautiful Iranian bread and the salad was fresh. Portions are well sized and I will definitely be coming back. The aesthetic of the restaurant is amazing. Would highly recommend.